Watsub was created based on the love for food, particularly sandwiches. It is our aim to provide quality premium sandwiches in Singapore. Most of Watsub’s filling for the sandwiches are lovingly and patiently homemade. Watsub’s signature sandwich, Pulled Beef, is cooked for over 8 hours, pulled, and left for it to steep in its own juices for a few more hours. Hence the premium sandwich that you get at Watsub.
The filling is the soul of a sandwich as the bread is the heart of it. Our use of artisanal bread stems from our love of bread. We have used Ciabatta, Focaccia, Multigrain Sourdough, Baguette, just to name a few. Our choices of breads might change in a whim but each bread that we choose to use is stamped with the quality that Watsub is associated with.
What’s in a name? Everything! Watsub will one day be synonymous to Quality Premium Sandwiches in Singapore. The Watsub brand will one day be in every Singaporean’s vocabulary when they think of sandwiches and THAT is our vision.